3 cloves garlic
handful of grape/cherry tomatoes
4 eggs
8 basil leaves
Parmesan cheese
Brown (only light brown) garlic in olive oil (used 3 cloves)
Add in tomatoes and cook till tomatoes just start to shrivel
Add in 4 eggs and scramble till nearly done
Turn off heat and add in chopped basil and let sit
Add cheese to taste and serve!
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