cauliflower mash

Ingredients

1. head of cauliflower
2. 2 cups chicken stock
3. 4 sprigs of fresh rosemary
4. 5 cloves of garlic 

Directions

1. Cut the leaves of the cauliflower (they have a bitter taste you dont want)
2. place in dutch oven with 5 cloves of smashed garlic, leaves of rosemary
3. cover with chicken broth and bring to a boil for 15 mins (check it halfway through so it doesnt burn)
4. remove the cauliflower and put into the vitamix or food processor and mash until creamy smooth!! 
5. I made mine earlier in the day so I just put it into a baking dish and reheated before dinner

Source: http://prettylittlepaleo.blogspot.com/2012/05/mind-blowing-cauliflower-mash.html