Wednesday, November 14, 2012

Bacon, kale, and cheddar quiche

Cut and fry up 6 slices of bacon
Pour out onto paper towels to get rid of the grease
use same pan to fry up 1 small onion
Beat 6 eggs together

Add all ingredients plus:
1 cup shredded cheese (I like cheddar)
1 cup frozen kale/spinach

Pour into one frozen pie crust.

bake at 400 degrees for 45 minutes or until done

No comments:

Post a Comment