Saturday, June 17, 2017

Amazing Oat Chocolate Chip Cookies

Ingredients (not adjusted for sweetness)


  • 1 1/2 cups packed brown sugar
  • 1 cup butter or margarine, softened 
  • 1 teaspoon vanilla
  • 1 egg 
  • 2 cups quick-cooking oats
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup semisweet chocolate chips (6 oz)
  • 1 cup chopped nuts, if desired


Steps

  1. Heat oven to 350°F. In large bowl, stir brown sugar and butter until blended. Stir in vanilla and egg until light and fluffy. Stir in oats, flour, baking soda and salt; stir in chocolate chips and nuts.
  2. Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
  3. Bake 10 to 12 minutes or until golden brown. Cool slightly; remove from cookie sheet to wire rack.

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