Saturday, December 29, 2012

Rosemary and Sage Chicken

Blend together the leaves of 2 bunches of rosemary and 1 handful of sage with the juice of 1 lemon and 1/4 cup olive oil. Put in a sandwich bag.

Put chicken breasts into bag to coat with the marinade mixture, put in an aluminum house, pour extra marinade on top, and bake in oven at 350 degrees for 30 minutes.





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